Tipping – To Go Orders

Restaurants and their employees must stop with this entitled attitude of you owe us a tip. First, the restaurant pays you to make the food and engage customers. Second, get another/different job if your wages are not enough. Third, stop expecting customers to subsidize the restaurant’s P&L. When I place a pickup order, I do the work. I drive to the restaurant. No service is given to me other than to hand me my order. The restaurant is already paying their wages to do exactly that. If someone does provide more than hand me my food, I’ll gladly tip them. Tipping is not an issue in Europe. Let the comments begin.