Building "Bridges" Across the Bayou City!
Celebrating 20 years as one of the region’s top culinary and wine events, Wine & Food Week in The Woodlands is set to return this June 3 through June 9 for what’s been touted as “A Gem of a Celebration.” With hundreds of wines, 2…
Read MoreInjured Houston Astros starter Lance McCullers, Jr. is aiming to pitch a perfect game with the opening of his first brick-and-mortar coffee outlet of Maven Coffee + Cocktails. A co-founder of Rex Hospitality Group along with Houston entrepreneur Juan C…
Read MoreFans and club members of the Fort Worth location of Rancho Loma Vineyard in South Main Village were met with an unexpected note on the company’s website this week. The Texas winery has ceased all operations, effective immediately. The website sta…
Read MoreIt just takes one bite of a slice of kalamata olive loaf or crispy epi baguette at the table of some of Houston’s most notable restaurants, from Annabelle Brasserie to Le Jardinier, to know you’re in skilled hands. An important prelude of what’s …
Read MoreFans of chef and restauranteur Aaron Bludorn have a new haunt to frequent, albeit outside the loop. The creator of the restaurant Bludorn and the seafood-focused Navy Blue, has opened Bar Bludorn, a new tavern in Hedwig Village, along with his wife Vic…
Read MoreMother’s Day is quickly approaching (it’s Sunday, May 12 this year), but it’s not too late to make plans for a big meal out in The Woodlands. We’ve found the tastiest special menus in the area, from elaborate brunch buffets to sophisticated wine …
Read MoreMother’s Day is quickly approaching (it’s Sunday, May 12 this year), but it’s not too late to make plans for a big meal out in The Woodlands. We’ve found the tastiest special menus in the area, from elaborate brunch buffets to sophisticated wine …
Read MoreNext time you tie on your Nikes and head to Memorial Park to run the loop, you might want to linger afterward to refuel at the new Vibrant restaurant at Memorial Park’s Running Complex. This programmatic hub and access point on the South side of the pa…
Read MoreLongtime Houston restaurant creators Benjy Levit and Dylan Murray (Local Foods, Lees Den and Eau Tour) have opened a exciting new fast casual restaurant dubbed Maximo, in West University. Taking up residence in the former stead of El Topo, Levit and Mu…
Read MoreBack Table Kitchen & Bar in The Woodlands has a lot to celebrate. Chef Ivan Rodriguez’s victory at Taste of the Town, a new spring menu and the start of Yappy Hour on the patio. Rodriguez is a kitchen veteran who came to Back Table from sist…
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