Building "Bridges" Across the Bayou City!
Touting itself as the biggest event in the United States that celebrates Japan and its fascinating centuries-old culture, the second-annual Tokyo Night Festival is returning to Houston for two days — Friday and Saturday, November 11 and 12. Initially c…
Read MoreSome of Houston’s best restaurants and bars are coming together to campaign for mental health in the hospitality industry by partnering with a wellness-focused nonprofit organization. The campaign started in early October and lasts through this Saturd…
Read MoreAfter many fits and starts, the long-awaited Lyric Market food hall is set to open this Thursday, October 13 in Houston’s Theatre District downtown. The food hall was created in conjunction with Hospitality HQ, a consulting and management group. …
Read MoreAfter many fits and starts, the long-awaited Lyric Market food hall is set to open this Thursday, October 13 in Houston’s Theatre District downtown. The food hall was created in conjunction with Hospitality HQ, a consulting and management group. …
Read MoreFor years the Italian-born restauranteur Bernardo Nolfo traveled the globe opening sleek outlets of the glamorous Milan-based restaurant Bice for its owners, the Ruggeri family. He often traversing to far-flung locales in Europe to Asia and spent time …
Read MoreOne should never be disappointed in a night of voting on caviar-laced dishes prepared by some of the Houston’s most notable chefs. Unless your are moi, allergic to all things sesame. (I know. It’s bizarre.) And sesame was one of the ingredi…
Read MoreThanks to lots of devoted fans who staged a fierce write-in campaign, Nando’s Peri-Peri, the South African-born “fine” fast-casual chicken restaurant, is making its way to Texas. Nando’s first Peri-Peri restaurant in Texas is slated to open in ea…
Read MoreIt looks like the new Kirby Ice House – The Woodlands has something to brag about, something very big. The third outpost of the icehouse that first came to life on Upper Kirby opened just days ago on Lake Robbins Drive — and it boasts the longest…
Read MoreThe outdoor fête that has been tantalizing the tastebuds of Dallas foodies for 14 years arrived in Houston over the weekend when more than 1,300 paying guests — mouths watering — turned out for Houston’s inaugural Chefs for Farmers event. The foo…
Read MoreAs the Sambrooks Management Company readies for the unveiling of Andiron, its splashy new Houston steakhouse off Allen Parkway, they’ve hired a notable new chef and chef de cuisine. Owner Michael Sambrooks, whose restaurant group operates The Pit Room,…
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