Building "Bridges" Across the Bayou City!
There have been a crazy amount of restaurant openings in Dallas over the past several weeks. Italian spots — old and new — seem to be popping up everywhere. A contemporary Cajun restaurant debuted in Oak Cliff. And a surprising Tex-Mex spot from an Ita…
Read MoreIt’s been an unprecedented two years since Bon Appétit named Dallas the 2019 Restaurant City of the Year. But even through a pandemic, our city’s dining scene has persevered. With the overwhelming amount of recent openings (particularly in Deep Ellum, …
Read MoreIn the spring of 2022, we paid a visit to the award-winning Austin outpost of the Fairmont brand, a sky-high hotel that defies its size with surprising warmth. With The Proper, Hotel Van Zandt, and the Commodore Perry Estate, Austin doesn’t want for lu…
Read MoreIt’s been an unprecedented two years since Bon Appétit named Dallas the 2019 Restaurant City of the Year. But even through a pandemic, our city’s dining scene has persevered. With the overwhelming amount of recent openings (particularly in Deep Ellum, …
Read MoreWhen the husband and wife co-founders of Bishop Cider opened their quaint 700-square-foot cider bar in Dallas’ Bishop Arts District near Lockhart Smokehouse in 2014, who would have ever guessed it would lead to this? Joel Malone and Laura Malone are pu…
Read MoreThere have been a crazy amount of restaurant openings in Dallas over the past several weeks. Italian spots — old and new — seem to be popping up everywhere. A new Asian chicken spot took over an East Dallas favorite. A Northern Cali-import opened in Ad…
Read MoreIt’s been an unprecedented two years since Bon Appétit named Dallas the 2019 Restaurant City of the Year. But even through a pandemic, our city’s dining scene has persevered. With the overwhelming amount of recent openings (particularly in Deep Ellum, …
Read MoreAT&T Discovery District is adding two new restaurants with some real chef appeal to The Exchange food hall. If the mere mention of the names like Caroline Perini, Miley Holmes and Joshua Harmon raises your foodie antenna, you’re in good compa…
Read MoreWhen you make it to the old—I mean fabulous—age of fifty, it is time to party. And by party, I mean jet off to the most beautiful beach in Mexico, eat, sunbathe, eat more, and hit the spa…with my husband of twenty-two years at my side and my three kids…
Read MoreIt’s been an unprecedented two years since Bon Appétit named Dallas the 2019 Restaurant City of the Year. But even through a pandemic, our city’s dining scene has persevered. With the overwhelming amount of recent openings (particularly in Deep Ellum, …
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