Building "Bridges" Across the Bayou City!
Chris Cusack is back in the restaurant business. The high-profile creator of the shuttered Down House in The Heights and co-founder of Treadsack Restaurants saw a tumultuous end to his restaurant group’s empire as it closed its restaurants Foreig…
Read MoreSome of Fort Worth’s favorite restaurants are making big changes, some are only updating their air conditioning. (Though, that’s no small news in this stifling Texas summer heat.) Other Fort Worth restaurants are closing — with more in store. Thi…
Read MoreA Guinness Book world record could soon be shattered by two Fort Worth barbecue stars ― Panther City BBQ pit masters Chris Magallanes and Ernest Morales. While hitting their target of 42 hours of continuous grilling might not sound that difficult, reme…
Read MoreIt is not the Fourth of July without fireworks, “The Star-Spangled Banner” and barbecue. And if you’re going to talk smoked meat, Texas barbecue maestro Ronnie Killen is as good of a source as any. The stars in that grand ‘ole flag a…
Read MoreIt’s been an unprecedented two years since Bon Appétit named Dallas the 2019 Restaurant City of the Year. But even through a pandemic, our city’s dining scene has persevered. With the overwhelming amount of recent openings (particularly in Deep Ellum, …
Read MoreArlington’s Hurtado Barbecue has been on a roll ever since the trailblazing barbecue food truck first put down permanent roots in downtown Arlington at 205 E. Front Street in 2020. Name recognition quickly spread and regulars came calling in search of …
Read MoreAnticipation for the annual foodie feeding frenzy is officially heating up in North Texas. Reservations open for DFW Restaurant Week today (Monday, July 11) with the list of participating Dallas and Fort Worth restaurants revealed and the multi-course …
Read MoreWhen you think of cuisine in Dallas, the mind usually goes straight to steaks — or just meat in general. But this landlocked city actually has some great seafood as well. From counter-service to fine dining, these are Dallas’ 12 best seafood rest…
Read MoreThere have been a staggering amount of restaurant openings in Dallas in recent months. The latest notable debuts: a new spot from Vandelay Hospitality Group (Hudson House, Drake’s) in Addison, an upscale barbecue spot in the Park Cities, and a bl…
Read MoreSummer in Fort Worth is off and sweltering on. The string of 100-plus degree days is in full swing ― with no end in sight. Time to find a shady spot or a pool to dip in quickly. Or maybe just beat the heat with the coolest treat of all — ice cream. Thi…
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