New hospitality co. to add tropical, grungy touches to new restaurant, bar
Expect four new concepts on the way from new hospitality company owner Greg Perez.
Read MoreBuilding "Bridges" Across the Bayou City!
Expect four new concepts on the way from new hospitality company owner Greg Perez.
Read MoreVanessa Lomeli at The 915 | Becca Wright
Friends of chef Vanessa Lomeli are raising funds to help in the midst of a medical emergency Vanessa Lomeli, the chef behind brand new Heights restaurant the 915, has temporarily…
Read MoreChildhood friends will open a new concept, a Fifth Ward staple will close its doors, and two out-of-towners are coming to Houston.
Read MoreGreg Perez, former co-owner and beverage director of cocktail bar Monkey’s Tail, has a new venture.
Perez created Night Moves Hospitality and tapped chef Lyle Bento to serve as culinary director and partner, according to a March 24 announcement. Previ…
Read MoreMarch, which opened initially as a lounge last year, will open fully as a fine dining restaurant March 31.
It’s a one-year delay from when Houston-based Goodnight Hospitality originally planned to open March in 2020. The restaurant at 1624 Westheimer…
Read MoreMarch, from the minds behind Rosie Cannonball, will soon start serving chic tasting menus inspired by the cuisines of Morocco, Tunisia, and beyond March, the much-anticipated upscale Mediterranean eatery from the minds behind M…
Read MorePhoto by Patrick Pleul/picture alliance via Getty Images
Starting on March 29, all adults in the state of Texas are eligible for the vaccine Three weeks after the state government allowed restaurants and bars to reopen …
Read More“Crutails” at Cru Hemp Lounge | Cru Hemp Lounge/Facebook
Order CBD gummies for dessert at the ATL born Cru Hemp Lounge Cru Hemp Lounge, a hookah bar and restaurant known for its over-the-top cocktails and CBD-infused of…
Read MoreThree Houston restaurants are among 25 nationwide that will receive guidance and funds from a Black Restaurant Week-affiliated charity.
Read MoreThis year, Black Restaurant Week will expand to Galveston and Beaumont, Texas, as part of its effort to rope in 100 restaurants for its 2021 Houston event, which runs April 2-11.
The 100-restaurant goal was founder Warren Luckett’s intention last year…
Read More