Building "Bridges" Across the Bayou City!
Stepping into Chef Felipe Armenta’s newest restaurant can be a revelation for Fort Worth foodies. Maria’s Mexican Kitchen just recently opened at 1712 S. University Drive. Spoiler alert: it bears no resemblance to its rustic restaurant predecessor Hoff…
Read MoreThe long, highly anticipated wait for legendary pitmaster Aaron Franklin (Franklin Barbecue) and chef Tyson Cole’s (Uchi) Dallas collaboration is finally over. Loro, an Asian smokehouse and Austin-based favorite, is now serving boozy slushees, me…
Read MoreThe Chef’s Table, 110 Vintage Park, will celebrate its grand opening July 19. The new restaurant takes over the original home of Peli Peli which lured in nearby residents to Vintage Park for years. It’s a fitting return for chef/owner Paul Friedman who…
Read MoreSorry, Brasserie 19. Not Sorry. Clark Cooper Concepts, which nailed it with that French-inspired bistro on the edge of River Oaks, has quietly introduced a sister bistro, although American food centric in nature, in West University. And what a beauty i…
Read MoreCo-owners Jacob and Lindsey Sloan’s small batch brewery, On Rotation, was created in 2015 out of the couple’s passion for craft beer and homebrewing hobby. The two operated a nanobrewery in Lakewood until 2020, but quickly realized that the…
Read MoreHowdy Homemade Ice Cream, 20920 Katy Freeway, will open July 22. The opening of the ice cream shop just so happens to coincide with Trae Day and local Houston rapper Trae Da Truth just happens to be a partner in the franchise, along with Roderick Batso…
Read MoreAfter several notable closures, including Eastside Social, Gung Ho, and Tacos Mariachi (to name a few), Lower Greenville is experiencing somewhat of a dining renaissance. The neighborhood has gradually been filling its vacancies with exciting new conce…
Read MoreOne of the first restaurants at Fort Worth’s Waterside shopping center was Zoës Kitchen. But now it’s closed and the space long inhabited by the fast-casual brand will soon be taken over by another style of Mediterranean food that’s current…
Read MoreBeginning Saturday, chef extraordinaire Robert del Grande and his team will be back overseeing the kitchen that serves both The Annie Café & Bar and Turner’s, both of which were closed due to a kitchen fire in mid-May. Doors open on both at 4…
Read MoreFeges BBQ Spring Branch, 8217 Long Point, opened June 20. This will be the second location of the barbecue restaurant from husband and wife Patrick Feges and Erin Smith. The first opened in the food court of the Greenway Plaza office complex in 2018. F…
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