Building "Bridges" Across the Bayou City!
The year 2023 may be over halfway through, but we still have plenty of new Dallas restaurant openings to look forward to. Coming up this September, expect a unique rooftop bar from Nick Badovinus in the East Quarter, sushi from a former Nobu chef in Kn…
Read MoreLyric Market, the glittering food hall in the Houston theatre district that spans an entire city block downtown, continues to evolve since its opening. Poised beside the Lyric Tower and the colorful Lyric Garage, this multi-story structure is home to a…
Read MoreIt’s been a painstaking two years in the making. Construction delays — care of a change of ownership at River Oaks Shopping Center and plans for an aesthetic revamp of its façade — left Hudson House simmering on the back burner. But its Dallas parent c…
Read MoreMargaret’s just debuted at the first JW Marriott hotel in Dallas. Named after the late philanthropist Margaret McDermott, the new ranch-to-table concept is found on the 11th-floor lobby of the recently opened JW Marriott Dallas Arts District and …
Read MoreChef Jill Bates, once the right hand of culinary legend Dean Fearing, has one goal these days: the creation of the perfect croissant. The six dozen she sells out of by 3 pm on any given Saturday should be proof she’s on the right track. Still, the past…
Read MorePhat Eatery fans will be able to make the trek to The Woodlands for their Malaysian cuisine fix. | Jenn Duncan
Fall in Houston promises more Malaysian cuisine, an Austin import, new locations of Street to Kitchan and Da…
Read MoreWe love to frequent the legendary watering holes tucked inside beloved retail destinations — think BG Restaurant on the seventh floor of Bergdorf Goodman and L’Avenue tucked inside Saks Fifth Avenue’s flagship. Now, in the midst of the storied Da…
Read MoreTwo-time James Beard Award finalist Chris Williams — chef and owner of Houston’s Lucille’s restaurant, established in the Museum District more than a decade ago — has an exciting season ahead with the reimagining of the Eldorado Ballroom in Houst…
Read MoreSeasoned chef and restauranteur Youssef Nafaa is the CEO of Bella Restaurant Group, the creator of the Italian restaurant Mia Bella and the French-inspired creperie Coco Crepes and Coffee. Now Nafaa has opened the most prominent outpost of a fast casua…
Read MoreYou’ve likely heard the chatter at cocktail parties: “You’ve been to Mister Charles? I heard it’s booked solid for months.” We’ve been lucky enough to visit the newly opened restaurant, the latest from Duro Hospitality (The Charles, Bar Charles, …
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