Building "Bridges" Across the Bayou City!
We must say that restaurateur Benjamin Berg is embracing the holiday season with such gusto that we feel like christening him Texas’ Kris Kringle. The maestro of hospitality was on hand when we dropped into Turner’s on Tuesday, launch day f…
Read MoreHush puppies, fried shrimp platters and flounder Pontchartrain — those are just a few of tempting dishes that will be on the menu when Underbelly Hospitality’s One Fifth pivots from Mediterranean on December 8 to Southern comfort foods. Owner Chr…
Read MoreHe has a big personality, and his cooking talents are even bigger. We’re talking Tim Love. Anyone who has dined at one of Love’s restaurants — including Lonesome Dove Western Bistros in Fort Worth, Austin and Knoxville, Woodshed Smokehouses…
Read MoreWhile just about every restaurant in Houston is preparing Thanksgiving dinner for takeout or dine-in, there are those among us who are not going to miss the ritual of getting up to our elbows in cornbread dressing and making that delish cranberry-orang…
Read MoreWhat better means of introducing a tasty new brunch menu than inviting a group of influential lovelies in for a sampling? That is precisely why on Sunday a well-heeled flock of femmes, at the behest of PaperCity, gathered in the private room as guests …
Read MoreDo you have your tickets for PaperCity‘s CellarSelect yet? This special Napa Valley wine tasting event is no ordinary virtual affair. Mark your calendar for November 12, because it’s a red-letter day for oenophiles. Four top Napa Valley wine producers,…
Read MoreVoting in Dallas comes with rewards. Several local restaurants and bars are offering discounts to those who show up with an “I Voted” sticker or button. (Hot tip for early voters out there: we’ve heard the American Airlines Center is …
Read MoreIt was Le Colonial’s second fall wine tasting dinner and on this weeknight the highly lauded Caymus family of wines were featured. While we are reluctant to venture out too often due to COVID-19, our admiration of Caymus and our romance with Le C…
Read MoreUrban Harvest’s annual Sunday Supper is bowing to COVID-19 precautions and taking its chef-driven fundraiser to the movies — Moonstruck Drive-In in the city’s East End. In addition to savoring a multi-course dinner prepared by a handful of …
Read MoreThe country’s — if not the world’s — most exclusive (read that expensive) caterer is expanding his purview via an Airstream food truck, of all things, and Texas is on his road map. Come November, New York City’s hottest catering chef,…
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