Helicopter co. Bristow Group looks to expand into next-generation flight
“Some will look more like today’s helicopter, some will look more like the Jetsons.”
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Building "Bridges" Across the Bayou City!
“Some will look more like today’s helicopter, some will look more like the Jetsons.”
Read MoreTexas supermarket giant H-E-B, which has dominated the southern half of Texas for decades, is moving into North Texas with two locations next fall.
The brand is launching its stores in Frisco and Plano, both slated to open in fall 2022, a March 26 rel…
Read MoreAfter taking a pause in franchising during the pandemic, the Houston-based after-school program is looking to expand into additional markets in Texas, including San Antonio.
Read MoreNina Quincy, formerly general manager at House of Blues, is the new director of operations at Underbelly Hospitality.
Quincy, who stepped into the newly created role in February, will oversee talent and expansion at Underbelly and will help managers a…
Read MoreLast year, Peter Rodriguez, dean of Rice University’s Jesse H. Jones Graduate School of Business, decided he wanted to create an undergraduate business degree. While Covid-19 slowed those plans down, the school will soon begin accepting students for th…
Read MoreMayor Sylvester Turner signed an executive order to ensure LGBTQ-certified suppliers have equitable access to contracting opportunities and economic development programs that drive innovation, create jobs, and promote economic growth throughout the cit…
Read MoreHumana’s joint venture with Welsh, Carson, Anderson & Stowe aimed to more than double the number of Partners in Primary Care locations.
Read MoreThe Texas Higher Education Coordinating Board has approved the University of Houston’s new Doctor of Nursing Practice program.
The practice doctorate is intended to address shortages of primary care providers, nursing educators and leaders, something…
Read More“I knew I had something when I won my mom over,” Courtney Lindsay smiles as he leans back in his chair. “When she was convinced it was good, I knew we were headed in the right direction.” Lindsay is the owner and founder of Houston Sauce Co., a vegan f…
Read MoreThe new sawmill, which will focus on cutting 1-inch boards, will be able to produce up to 28 million board feet annually. Lincoln Lumber said in a news release that the expanded facility was necessary to meet the growing demand for lumber.
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