Building "Bridges" Across the Bayou City!
Ostia offers a family-style spread that gives diners a solid preview of its menu. | Jenn Duncan
Find family-style Italian and Malaysian dishes, Korean and Vietnamese barbecue, tapas-style bar food, and more at these Hous…
Read MoreGold Tooth Tony’s is zeroing in Detroit-style pizza for takeout and delivery only. | Sean Rainer
Anthony Calleo, the chef behind beloved places like the shuttered Pi Pizza, is back with his newest obsession — Gold Tooth…
Read MoreThe James Beard Award-winning chef and the smash burger joint are teaming up for a smoky limited edition burger, available for one day only After a brief hiatus following his departure from Underbelly Hospitality, James Beard Aw…
Read MoreLocal ice cream companies Craft Creamery and Sweet Bribery are teaming up. | Stephanie Lam
Chef Steve Marques might be closing Craft Creamery in Montrose on September 10, but his Houston-informed flavors are here to stay…
Read MorePhat Eatery fans will be able to make the trek to The Woodlands for their Malaysian cuisine fix. | Jenn Duncan
Fall in Houston promises more Malaysian cuisine, an Austin import, new locations of Street to Kitchan and Da…
Read MoreBest Regards offers a way to unwind and imbibe — day or night. | Becca Wright
Best Regards offers creative cocktails and charcuterie-style boards for Houstonians, whether seeking to dine indoors or al fresco The Heights …
Read MoreThe Montrose area restaurant is taking on a new vibe.
Though under different ownership, the new steakhouse and seafood restaurant plans to keep some of Gatsby’s alive The Gatsby’s Hospitality Group, the restaurant group …
Read MorePizza and cocktails are the suggested combinations at this Houston bar. | Becca Wright
Betelgeuse Betelgeuse’s newest location brings newer additions, like fried spaghetti squares and more personal-sized pizzas Betelgeus…
Read MoreHouston’s Chopd & Stewd will take over Downtown’s Post Houston for a celebration of West African culture and cuisine. | ChòpnBlọk
The owner of ChòpnBlọk is aiming to make the city a go-to destination for Nigerian In…
Read MoreShaquille O’Neal pays a visit to Trill Burgers while in town to open the Richmond location of Big Chickens. | Donald Jones
The Big Chicken co-owner might be tall, but his Trill Burgers order is small Houston’s Trill Burg…
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