Building "Bridges" Across the Bayou City!
Austin pitmaster Aaron Franklin says there’s no telling where Texas barbecue is headed. | J Public Relations
The Austin pitmaster shares where he thinks Texas barbecue is headed, the stories behind his newest book, and …
Read MoreBarcelona Wine Bar channels the best parts of the Spanish city it’s named after. | Barcelona Wine Bar
Pretend you’re in the capital of Spain’s Catalonia region at Montrose’s Barcelona Wine Bar, which pours more than 400…
Read MoreDough Zone brings its dough delights to Houston. | Dough Zone
Dough Zone’s new Midtown location, the first of many coming to Texas, is dishing out soup dumplings, hot and sour glass noodles, and more Dumpling sensation D…
Read MoreHouston restaurateurs and chefs like Ope Amosu, Kavachi Ukegbu, and Tobi Smith are making fufu and soup, jollof rice, and rice and stew more accessible to people — no matter where they are Sometimes referred to as “Baby Lagos,”…
Read MoreHouston is celebrating fall just as it knows how — with several food and drink events. | ChopnBlok
Mark your calendars for a celebration of West African cuisine, a smokey chef-studded throwdown, an Eater Houston book ev…
Read MoreHouston’s new restaurant Buena Vista Cuban Cafe offers swanky place to dine on Cuban classics and Latin dishes with the energy of Havana. | Kristina Uresti
The Washington Avenue restaurant offers a sumptuous ropa vieja,…
Read MoreThe little brother of Mexican restaurant Armandos is coming to Katy. | Mackenzie Smith Kelley
The Tex-Mex restaurant’s second outpost in the Houston area is slated to be the most spacious of the two Palacios Murphy Hospi…
Read MoreHouston’s food halls are a wonderful showcase of the breadth of the city’s food scene. | Lyric Market
With multiple dining establishments and bars under one roof, these bustling food courts serve as a showcase and hub f…
Read MoreAdair Concepts
Now through Thanksgiving, Adair Kitchen is serving its brown sugar-and-cinnamon-dusted apple cider doughnuts for the fifth year in a row The onset of fall brings a new season of decadent treats, with many …
Read MoreTenfold Coffee Company co-founder Jacob Ibarra is hoping to fulfill your caffeine needs and more. | Eric Walley
The Heights-based roastery and cafe will open a wholesale facility in the Plant in Second Ward this fall, wi…
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