Building "Bridges" Across the Bayou City!
The Beards are back, and so are Houston bragging rights. | James Beard Foundation
Nearly a dozen Houstonians, including Tatemo chef Emmanuel Chavez, Chopnblok’s Ope Amosu, and Nancy’s Hustle have been named James Beard A…
Read MoreHouston’s ChòpnBlọk is branching out. | Ben Hon
The West African restaurant is branching out from its Post Houston digs, with plans for cocktails, brunch, and celebration of West African cuisine After roughly three succe…
Read MoreNew year, new restaurants. | Ben Hon
Prepare for another year of exciting restaurant openings, with West African cuisine, pizza aplenty, and homages to Mexico’s culinary scene Houston’s restaurant scene welcomed more t…
Read MoreUnderbelly Hospitality is closing its Texas-themed restaurant Wild Oats, marking its third restaurant closure of the year. Will Underbelly Burger be next? Like any year, Houston’s dining scene experiences a cycle of new restaura…
Read MoreIt’s not quite crawfish season — yet. | Becca Wright
Houston restaurants like Crawfish Shack and Josephine’s will see “delays” in their crawfish shipments this season, but some say the mudbugs are coming right on time A…
Read MoreCrawfish Cafe brings the spice. | Crawfish Cafe
Houston’s Viet-Cajun scene is brimming with spicy noodle dishes, signature crawfish dishes and seafood covered in Cajun and Vietnamese spices, and creative cuisine mash-ups…
Read MoreHouston bars and restaurants are ensuring Dry January stays interesting with a host of new cocktails. | Dylan McEwan
These well-crafted drinks, sans booze, are worthy Houston’s bustling bar scene offers top-notch cocktai…
Read MoreHouston’s pizza scene is firing up. | Sean Rainer
2023 was a year marked by pizzeria openings of all kinds, begging the question: Could Houston be experiencing a pizza renaissance? In 2023, Houston’s pizza scene became …
Read MoreBar Bludorn will be Memorial’s newest upscale tavern. | Public Content
Chef Alexandra Peña will lead Bludorn’s latest brainchild, which will open in the Memorial area in early 2024 Houston chef and restaurateur Aaron Blu…
Read MoreKriti Kitchen in West U is one of the city’s best kept secrets. | Ajna Jai
In a foodie-rich city, it’s easy to fly under the radar, but it’s high time these restaurants get the attention they deserve In a city like Houst…
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