Building "Bridges" Across the Bayou City!
Acclaimed Houston chefs Christine Ha and Tony J. Nguyen are pairing up for their latest project, a Vietnamese restaurant called Xin Chao.
Xin Chao, pronounced as “Sin Chow” and meaning “hello,” “welcome” and “goodbye” in Vietnamese, was created out o…
Read MoreThese 15 rising star chefs are the future of Houston’s culinary scene http://houston.culturemap.com/news/restaurants-bars/02-19-20-tastemaker-awards-rising-star-chef-of-the-year-finalists-2020/?utm_source=twitter&utm_medium=dlvr.it …
Read MoreA downtown food hall is having a tenant replaced, and two local hospitality veterans are opening new concepts, in this week’s restaurant roundup.
James Beard-nominated chefs back with new concept
Chefs Ross Coleman and James Haywood of Kitchen 713 f…
Read MoreHoustonians might have witnessed some shooting stars in last weekend’s meteor shower, but StarChefs, the Brooklyn, New York-based resource and platform for restaurant professionals, was in town last week to fete some of Houston’s rising culinary and mi…
Read MoreAlthough this is Aaron Franklin’s first outpost in Houston, Tyson Cole is familiar with Space City.
Read MoreLoro, from Texan superstar chefs Aaron Franklin and Tyson Cole, is opening an outpost in Houston.
The first location of the Asian-style smokehouse and bar opened in Austin last year. Now, a Dallas location is slated to open in 2020, and the Houston l…
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