Building "Bridges" Across the Bayou City!
It’s time to celebrate. After a more than two year break, The Perfect 10 Gala, featuring 10 top Houston chefs, five sommeliers and five bartenders — plus an acclaimed dessert […]
The post Houston Food Finder’s Big Chef, Sommelier & Bartender Gala Returns on January 17 appeared first on Houston Food Finder.
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Over the past 15 years, chef José Hernandez has built a storied career in Houston. High points include wowing diners with meticulous, beautiful desserts at Triniti; being the opening chef […]
The post Well-Regarded Chef Now Has His Own Downtown Houston Restaurant appeared first on Houston Food Finder.
Read More1751 Sea & Bar, the Heights-area seafood restaurant and gin haven in Houston, is welcoming a new executive chef. This follows J.D. Woodward’s post on his Facebook page announcing his […]
The post Houston Seafood Restaurant in the Heights Lures Chef with Michelin-Star Pedigree appeared first on Houston Food Finder.
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Anita Jaisinghani, the multiple-time James Beard Award semifinalist and nominee chef and owner of Pondicheri, has long been a well-regarded fixture in Houston’s culinary scene, leveraging her in-depth knowledge of […]
The post New Indian Cookbook From Houston Chef Ready to Add to Your Collection appeared first on Houston Food Finder.
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On Monday, July 11, join Houston Food Finder associate editor/Edible Houston editor David Leftwich and Houston Food Finder editor and publisher Phaedra Cook as they host several local cookbook authors at the Houston Heights Association July meeting! The event is open to the public, starts at 6:30 p.m. and is held at the historic Heights […]
The post Top Houston Cookbook Authors Featured at July Heights Association Event appeared first on Houston Food Finder.
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The year was 1992, and a Houston chef dubbed the “Father of Southwestern Cuisine” was honored with the James Beard: Best Chef Southwest award for his innovations. That chef was Robert Del Grande of Cafe Annie, and he’d be the last Houston chef to win that award until chef Chris Shepherd broke the losing streak […]
The post After 42 Years, a James Beard Award-Winning Houston Chef Gets Some R&R appeared first on Houston Food Finder.
Read MoreChef Nick Wong, formerly of now-closed UB Preserv, is quietly preparing to leave his role as executive chef of Georgia James Tavern at 737 Preston in Market Square Tower. The news has been confirmed by both Wong and a representative of Underbelly Hospitality, James Beard Award-winning chef Chris Shepherd’s company which owns the tavern. Wong’s […]
The post Chef Nick Wong Quietly Prepares to Leave Underbelly Hospitality’s Georgia James Tavern appeared first on Houston Food Finder.
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Way back in 2004, Wolfgang Puck opened a location of his Wolfgang Puck Gourmet Express chain in the Carillon center in the Westchase District. The celebrity chef, who’s also known for catering the Academy Awards, opened a second location in Sugar Land, but by 2007, both were closed. Now, 15 years later, and perhaps emboldened […]
The post After 15 Years, Celebrity Chef Wolfgang Puck Once Again has a Houston Restaurant appeared first on Houston Food Finder.
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Crowds enjoying the glitz and glamour of The Truffle Masters event, hosted at the C. Baldwin Hotel by luxury foods purveyor DR Delicacy, was a welcome sight after two years of a pandemic. At the center of the event was the competition among high-powered Houston chefs to determine who was this year’s Truffle Master (or […]
The post The 2022 Truffle Masters Proved That Some Houston Chefs are Hard to Beat appeared first on Houston Food Finder.
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Legendary Houston restaurant Tony’s at 3755 Richmond in Greenway Plaza just amped up its woman power, again. Starting on February 10, 2022, executive chef Kate McLean will be back in charge of this classic kitchen and brings her nearly previous eight years of experience working with late restaurateur Tony Vallone with her. But this time […]
The post Executive Chef Returns to Legendary Houston Restaurant Tony’s appeared first on Houston Food Finder.
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