Pizzana

Who’s gone and what did you think?

For me the pepperoni wasn’t as good as Pizzaro’s. Not even really in the same league. It was fine but nothing was exceptional, not the crust or the sauce or the pepperoni. Sauce might have been the closest to exceptional.

Cacio e Pepe pizza was great flavor wise. I’m a huge fan of the pasta and having it as a pizza was really fun.

Caesar salad was pretty bomb. Crisp and dressed well. Huge croutons.

Broccolini was also great.

I had a great new Lambrusco there which was also a plus.

All in all it was pricey for what it was but it definitely fits the Vibe of where it’s located. It’s more of a place for the upper crust to have pizza for dinner than just pizza joint.

Table of four: 2 pizzas, 2 “apps”, bottle of wine and 3 desserts. $175 plus $50 tip. Pricey when the best thing was objectively the salad.