New Houston Steakhouse Lands a Michelin-Starred Chef — Andiron Promises to be a Different Kind of Meat Temple

As the Sambrooks Management Company readies for the unveiling of Andiron, its splashy new Houston steakhouse off Allen Parkway, they’ve hired a notable new chef and chef de cuisine. Owner Michael Sambrooks, whose restaurant group operates The Pit Room, 1751 Sea and Bar and Candente, is tapping chef Louis Maldonado to take the helm as … Continued

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