Buzzy Dishes — The Woodlands Resort’s Own Bees Add a Sweet Element to Back Table Kitchen’s New Menu

The Woodlands Resort executive chef Ricardo Bravo has 180,000 helpers buzzing around — honeybees. Bravo incorporates honey harvested from the resort’s three hives into many of his dishes. This year, the bees produced 15 pounds of pure, unfiltered honey during the July harvest. Beekeeping on the resort paused during COVID-19, but made a return in … Continued

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