Beloved River Oaks Bakery Celebrates 50 Years In Business — How This French Gourmet Haven Changed Houston
French-born chef and baker extraordinaire Patrice Ramain and his American bride Mary have 50 candles to blow out on their proverbial birthday cake this year. It’s about celebrating not their nuptials, but five decades since the founding of the couple’s legendary Houston bake shop and restaurant called French Gourmet Bakery. We presume, chef you’ll be cutting … Continued
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