Balboa Surf Club, Houston’s New Showy Seafood Palace of a Restaurant, Lives Up to the Early Buzz on Post Oak
It’s been a little more than a year since Robert Quick and Matt Gottlieb of the Dallas-based Western Addition restaurant group brought their Park Cities Italian restaurant il Bracco to Houston. Now Western Addition is making quite the H-Town splash with the opening of the stunning seafood-centered restaurant called Balboa Surf Club on Post Oak … Continued
The post Balboa Surf Club, Houston’s New Showy Seafood Palace of a Restaurant, Lives Up to the Early Buzz on Post Oak appeared first on PaperCity Magazine.
