Author: Ryan Baker & Phaedra Cook

At Tasting Menu Restaurant Eculent in Kemah, it’s Willy Wonka Meets “Mad Science”

Kemah is not known for the most diverse restaurant scene. A quick Google search of the city pulls a list of seafood spots, interrupted by the occasional burger joint, as well as a few other concepts here and there. So, it may be surprising to know that Kemah is also the home of a world-class […]

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