Building "Bridges" Across the Bayou City!
Graffiti Raw offers a diverse menu featuring a number of different cuisines. | Kirsten Gilliam
On the heels of opening Gratify and Flora, the Big Vibe Group has launched a new restaurant in the Montrose Collective On the…
Read MoreSmoked bologna sandwich from b’tween Sandwich Co. | Darren Lafferty
Former Gatlin’s BBQ chef Michelle Wallace is giving Houstonians a sneak peek at her new sandwich shop Michelle Wallace, the longtime executive chef of…
Read MoreAn artist rendering of the soon-to-be-open Balboa Surf Club at Post Oak Plaza. | Western Addition
Dallas-based Western Addition Restaurant Group is expanding its footprint in Houston’s Post Oak Plaza Less than six months…
Read MoreSpanish Village has been a mainstay on Almeda for 70 years. | Kirsten Gilliam
After 70 years, the Third Ward mainstay will serve its last margarita on March 31 The announcement that iconic Houston Tex-Mex restaurant Span…
Read MoreWhether you’re hosting a game night, a red carpet watch party, or just don’t feel like cooking, Houston’s restaurant scene has you covered. This city is packed with standout spots offering takeout and delivery options that go way beyond soggy fries or lukewarm pizza. From sushi omakase and Detroit-style pies to barbecue trays and fried […]
Read MoreThe Kirby Group’s hotly anticipated bar, Bayou Heights Bier Garten, is now open. | Dustyn Zenner
The team behind Heights Bier Garten adds another expansive outdoor bar to its growing portfolio The towering structure on W…
Read MoreA giant slice of pepperoni pizza from Fat Boy’s Pizza. | Fat Boy’s Pizza
Getting your hands on hot boudin and “the world’s biggest slice” is about to be a lot easier For ages, Houstonians have made the journey east on I-…
Read MoreA giant slice of pepperoni pizza from Fat Boy’s Pizza. | Fat Boy’s Pizza
Getting your hands on hot boudin and “the world’s biggest slice” is about to be a lot easier For ages, Houstonians have made the journey east on I-…
Read MoreA giant slice of pepperoni pizza from Fat Boy’s Pizza. | Fat Boy’s Pizza
Getting your hands on hot boudin and “the world’s biggest slice” is about to be a lot easier For ages, Houstonians have made the journey east on I-…
Read MoreRestaurants like 1891 American Eatery and Bar are aiming to add something different to Houston’s dining scene. | Andrew Hemingway
A glamorous new French restaurant, a doughnut shop with small batches of cronuts, and a M…
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