As One Fifth prepares to close this year, chefs dish on restaurant’s five-year run
Chefs Chris Shepherd and Matt Staph are quick to agree what their favorite concept was among One Fifth’s five.
Read More
Building "Bridges" Across the Bayou City!
Chefs Chris Shepherd and Matt Staph are quick to agree what their favorite concept was among One Fifth’s five.
Read MoreThe University of Houston’s Antonio D. Tillis will be the new chancellor of Rutgers University – Camden as of July 1.Â
Tillis will lead the New Jersey university, which has 7,200 students in 39 undergraduate and 29 graduate programs, 1,100 employees a…
Read MoreThe Harris County Department of Education, which handles adult education, after school care and other alternative education, will build two new schools and undertake other improvement projects for old facilities.Â
The $36.1 million effort includes an …
Read MoreThe Galleria and River Oaks District, prime areas for shopping for luxury goods, have new selections now open and coming soon.
Read MoreBrennan’s of Houston and Underbelly Hospitality have swapped chefs for years — now, One Fifth Chef de Cuisine will work there as executive chef.
Read MoreThe first restaurant from Luna Hospitality opens in May.
Read MoreThe district’s current enrollment of roughly 85,000 students will reach 95,000 to 97,000 in the next four years, per its demographers.
Read MoreThe restaurant will serve Tex-Mex staples as well as trendy birria tacos.
Read MoreThe Houston Texans, in partnership with fitness company M6, opened Texans Fit last week in Meyerland.Â
It’s the first Houston location within the beltway for the gym chain. M6, which operates other gyms across the country that are connected to local f…
Read MoreDaut Elshani was cleaning the front porch of his new restaurant, d’Alba Craft Kitchen & Cocktails, when he began to repeatedly get passerby — parents with babies, pet owners walking their dogs — asking questions and offering suggestions for what kind o…
Read More