Author: Laura Gillespie

El Tiempo Cantina has opened its latest location in Kingwood, its website and media reports state.

The location opened on Sept. 28 at 1414 Northpark Drive. Rigo Luna, previously of Rigo’s Kitchen, owns the location as a franchise.

Luna was a server…

Houston Public Media received its largest donation ever, an $8 million testamentary donation from an anonymous couple. 

The grant will go toward news, education, arts and sciences programming, a Sept. 25 press release stated. Houston Public Media, whi…

When he opened his new restaurant in April, owner Angel Cabrera initially took in as little as $100 per day through takeout and employed only family members at first. Now he has 10 employees.

Shutdowns and stay-home orders in response to the Covid-19 pandemic have hurt brick-and-mortar retailers significantly, but Tailored Brands faces additional challenges. The company’s stores specialize in suits and other apparel items that have seen dem…

The developer purchased the property in 2019.

Chef Travis McShane is coming back to his hometown to open a restaurant in Montrose.

Pearl Bar owner Julie Mabry received a grant from the Human Rights Campaign, a national LGBT organization, to help keep her business afloat. But she’s dealing with more than just money issues.

Houston is getting a Korean chicken chain, a new homegrown CBD coffee shop and a series of cheesesteak restaurants in the coming months, all in this week’s restaurant roundup. 

Latin Restaurant Weeks to provide deals on sweet and savory Latin food

La…

The only lesbian bar in Houston — one of only a select few in the country — will receive a five-figure grant to help it survive the pandemic.

Federal American Grill is expanding to Katy for its third location. 

The new location at 727 W. Grand Parkway S., just south of Interstate 10, formerly was a Mason Jar restaurant. The 9,000-square-foot space will be extensively renovated to match Fede…