University of Houston Hilton College dean says renovated hotel will set school apart
In addition to renovations, the hotel will add a five-story tower with 71 additional rooms.
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Building "Bridges" Across the Bayou City!
In addition to renovations, the hotel will add a five-story tower with 71 additional rooms.
Read MoreThe University of Houston Conrad N. Hilton College of Hotel and Restaurant Management has received a $10 million gift from the Conrad N. Hilton Foundation.
The gift will create an unrestricted endowment at the Hilton College and will help the college…
Read MorePower outages, burst pipes, bad water pressure and freezing residential students were all part of what universities had to face when the winter storm enveloped Houston last week.
Read MoreOne of the Texas Legislature’s biggest priorities is determining the fate of a finance bill the boosted teacher salaries, funded pre-Kindergarten programs and decreased taxes.
Read MoreCarlecia Wright has been hired as Lone Star College’s first chief diversity officer.
Wright, who took the position Feb. 15, was previously vice president of strategic partnerships and business development at BiasSync, a company that helps manage bias…
Read MoreLocal Foods Market will open Feb. 26, 10 days after it was originally scheduled to debut on Feb. 16.
The initial date coincided with the winter storm, which knocked out power at Local Foods Market and owner Benjy Levit’s other concepts. Due to food s…
Read MoreHours into its first day of offering phone charging, snacks and water, Rooftop Cinema Club saw over 20 cars in line to get relief.
On Feb. 17, the rooftop-turned-drive-in theater company began using its existing generators to help charge phones for u…
Read MoreThe Houston Food Bank saw little activity in the first two days of the winter storm, as few facilities were open to receive food. Now, the food bank has six tractor trailers of water on the way to give to Houstonians and is rapidly trying to get more, …
Read MoreTacos a Go Go’s various locations have seen fallout from the winter storm run the gamut, owner Sharon Haynes said. While most locations are open with various power stability, one location’s water pipes froze and burst, and at some others, she’s had to …
Read MoreThree eateries were announced in recent days, and there will be more to come.
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