Building "Bridges" Across the Bayou City!
Shake Shack is hoping to lure Houston barbecue lovers with a laundry voucher. | Cheyenne Cohen
In the world of bizarre promotional tactics, burger joint Shake Shack and laundry detergent Tide have teamed up to save your …
Read MoreBring your appetite. Chefs for Farmers has unlimtied bites. | Robert Lerma
Chefs like Cochinita & Co.’s Victoria Elizondo and Cory Nguyen of Crawfish & Noodles will use seasonal produce to create unlimited bites…
Read MoreAt Case Chocolates’s speakeasy, chocolates and cocktails are on the menu. | Dylan McEwan
Case Chocolates bridges the world of chocolate and cocktails with a one-of-a-kind tasting menu experience Case Chocolates seems li…
Read MoreDandelion Cafe weathered the storm. Now, they’re getting some help getting back on their feet. | After more than a week without power, Bellaire’s all-day breakfast cafe catches a break
After more than a week without powe…
Read MoreSophie Cocktail and Terrace Bar offers the whimsical vibe of the South of France, with the drama of Paris. | Shawn Chippendale
Sophie Cocktail and Terrace Bar channels the French Riveria on its lively rooftop patio, whil…
Read MoreWatch your fingers. This ramen is set to erupt. | Traci Ling
Kazzan Ramen & Bar is opening its second U.S. location in Houston’s Heights neighborhood A restaurant from Osaka, Japan plans to heat up Houston’s ramen sc…
Read MoreMadonna’s crew didn’t know Chef G doesn’t do substitutes. | Pablo Porciuncula/Getty
Street to Kitchen’s James Beard Award-winning Chef G stands by her “unapologetically” Thai cuisine, and even a megapop star can’t sway …
Read MoreEater Houston believes Space City has what it takes. | Musaafer/Raydon Creative
Tasting menu restaurants that dive into Indigenous, Mexican, and French cuisine, a stunning Indian restaurant, and a wildcard barbecue cont…
Read MoreIn its eighth year, the Houston-based outdoor food and drink festival will overtake Discovery Green with 73 chefs from around the country James Beard Award-winning chef Chris Shepherd will host the eighth annual Southern Smoke …
Read MoreThe Michelin Guide is here. What now? | Sean Nash
While the Michelin Guide could bring more awareness of Houston’s dining scene, some chefs worry it could stifle creativity if kitchens just shoot for stars Credited for …
Read More