Building "Bridges" Across the Bayou City!
We’ll be showing off dishes like this stunning quail from Bludorn | Caroline Fontenot/EHOU
Share your best food photos with us Did you know that you can follow Eater Houston on Instagram? We’re using the photo app to sh…
Read MoreWho doesn’t need a giant Hello Kitty cookie? | Courtesy Hello Kitty Cafe Truck
The truck will sling giant Hello Kitty cookies, madeleines, and more at two area malls Sanrio enthusiasts and lovers of all things kawaii, …
Read MoreCaviar service at March | Julie Soefer Photography
The city’s hottest dining trend brings creative — and indulgent — tasting menus to a host of new eateries For the past couple of years, fast-casual has been the name …
Read MoreDavid Chang, pictured center | Photo by Rachel Murray/Getty Images for Netflix
Fuku brings crispy, habanero-brined chicken sandwiches and more to delivery apps like DoorDash and UberEats this week Fuku, the fried chick…
Read MoreSasha Grumman and Dawn Burrell, pictured first and third from left, respectively | David Moir/Bravo
Find out how chefs Sasha Grumman and Dawn Burrell fared in the first challenges of Top Chef: Portland On Thursday night…
Read MoreGolden brown chicken tenders from Layne’s | Layne’s/Facebook
Layne’s Chicken Fingers is set to arrive in Katy this summer Layne’s, a College Station chicken strip restaurant that’s developed a cult-following of Texas A&…
Read MoreBrightly topped focaccia and so much more awaits at Cafe Leonelli | Evan Sung for Cafe Leonelli
At Cafe Leonelli, find classic Italian dishes from a chef with a seriously impressive culinary background Cafe Leonelli, t…
Read MoreDefinitely pinch the tails, but also suck the heads | Ellie Sharp, EHOU
Spoiler alert: You definitely should This time of year may bring the city’s best weather and baseball season, but the most beautiful part of spring…
Read MoreSeafood in Houston is next level. | Lotus Seafood
Havens in Houston serving up oysters, redfish on the half-shell, crabcakes, fried seafood, and so much more Thanks to its proximity to the Gulf Coast and the discerning p…
Read MoreThese locally fished species, ranging from mild and tender Gulf flounder to prized pink shrimp, are abundant on restaurant menus in the region On the Texas Gulf Coast, seafood is a way of life. The industry provides hundreds of…
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