A Pizza Pop-Up Goes Permanent, San Martin Bakery Eyes an Ambitious Expansion, and a ‘Surfing Restaurant’ Brings 35-Foot Waves to the Colony

The Dallas dining scene is always evolving. To help you stay in the know, we’ve gathered the buzziest openings, the unfortunate closures, and any other food news we might find fitting. The Dallas Dish is your weekly helping of need-to-know North Texas restaurant news — and will hopefully point you in the direction of your … Continued

The post A Pizza Pop-Up Goes Permanent, San Martin Bakery Eyes an Ambitious Expansion, and a ‘Surfing Restaurant’ Brings 35-Foot Waves to the Colony appeared first on PaperCity Magazine.