Restaurant Roundup: Shipley Do-Nuts expands; Speakeasy opens in Four Seasons; ‘Sprinklegate’ baker comes to Houston

In this week’s Restaurant Roundup, Shipley Do-Nuts continues to grow, a speakeasy-style bar has opened at a downtown hotel, founders of an East End bar have left less than a year after it opened, and Houston gets a visit from an internet-famous British baker.