An Introduction toSucky Restaurants
 We have all had them – the bad restaurant or cafe experience that leaves us with food poisoning, digestive issues, or worse. Every business that makes food must follow certain guidelines established by the State or County they live in. Some of the guidelines are very common sense but are still violated by restauranteurs who simply don’t care to address the problem.
What is Sucky Restaurants about
Our mission here at Sucky Restaurants is to raise awareness about those establishments that are not “cutting the mustard”. There are two ways in which a restaurant (cafe or bar) makes it on this list. Either someone tells us about their bad experience and includes pictures as evidence, or we pull it from the county records themselves.Â
The most common problems:
- Roach infestation
- Mouse or Rat infestation
- Black Mold Growth
- Improper setting of cooling or heating elements
- and the list goes on…Â
The Sucky Restaurant Naughty list
For the month of February, two restaurants are making it on the Naughty List based on our own experience with MOLD growing within the ceiling. Did we take a mold test into these restaurants? No…we simply walked in and had an adverse reaction which only happens with black mold. Pictures and details about the restaurant based on our own experience will be shared soon…so stay tuned.Â
Getting off the naughty list
Sure, we all have bad days, and we realize that restaurants and their owners often have bad days as well…so if they make it on the Sucky Restaurants Naughty List, we do give them an opportunity to fix it…Â
The post An Introduction toSucky Restaurants appeared first on Houston City Beat.
