Killen’s Barbecue Quickly Builds a Devoted Following in The Woodlands — and Now Ronnie Killen is Sharing His Secret

It’s midday Saturday and Ronnie Killen is busy behind the scenes at his namesake barbecue restaurant in The Woodlands training an employee how to cook, of all things, fried chicken. He has already spent the six weeks since its opening training staff on perfecting the barbecue that has made his original Killen’s Barbecue in Pearland … Continued

The post Killen’s Barbecue Quickly Builds a Devoted Following in The Woodlands — and Now Ronnie Killen is Sharing His Secret appeared first on PaperCity Magazine.